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Australian Aged Grand Reserve Cheddar, crafted with milk from Grass-Fed Cows, is a truly exceptional cheese that has been aged for over 2 years, resulting in an extra sharp and rich flavor profile. The texture of this cheese is creamy and yet crumbly, with the addition of crunchy crystals that add to the overall experience.
Imported directly from Australia, this cheddar is all-natural and Non-GMO, with no hormones added during the production process. The use of vegetable rennet, along with the carefully selected cultures and enzymes, ensures that this cheese is not only flavorful but also of the highest quality.
The combination of the long aging process and the grass-fed cow's milk used in its production contributes to the depth and complexity of the cheese's flavor. The sharp and rich notes are balanced by the creamy, yet crumbly, texture, creating a truly unique and satisfying cheese experience.
Crafted with the utmost care and attention to detail, the Australian Aged Grand Reserve Cheddar is a testament to the skill and expertise of the cheesemakers. The absence of any added hormones or genetically modified ingredients further reinforces the commitment to providing a natural and wholesome product for discerning cheese enthusiasts.
Whether enjoyed on its own, as part of a cheese board, or incorporated into various culinary creations, this exceptional cheddar is sure to delight the senses and leave a lasting impression on those who have the opportunity to savor it. The combination of its rich flavor, creamy texture, and crunchy crystals makes the Australian Aged Grand Reserve Cheddar a true standout in the world of artisanal cheeses.
product information:
Attribute | Value |
---|---|
item_weight | ‎7 ounces |
manufacturer | ‎Trugman-Nash LLC |
country_of_origin | ‎Australia |
best_sellers_rank | #517,466 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #449 in Cheddar Cheese |
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